# ChefEdit

> A global recipe knowledge base — AI-synthesized, human-edited, source-cited. Each recipe explains the why behind every technique and ingredient, with regional substitutes for global kitchens.

## Recipes

- [Pad Krapow Moo](https://chefedit.com/recipes/pad-krapow-moo/): ผัดกะเพราหมู · Central Thailand · A beginner-friendly pad krapow moo that keeps the Thai logic intact: coarse pork, plenty of garlic and fresh chilies, sa
- [Tom Kha Gai](https://chefedit.com/recipes/tom-kha-gai/): ต้มข่าไก่ · Central Thailand · A beginner-safe tom kha gai with the parts that matter protected: galangal is sliced thin and simmered long enough to pe
- [Tom Saap](https://chefedit.com/recipes/tom-saap/): ต้มแซ่บ · Isaan (Northeast) · A standard tom saap with pork ribs: simmer the bones until the broth has body, season only after the meat is tender, and
- [Tom Yum Goong Nam Khon](https://chefedit.com/recipes/tom-yum-goong-nam-khon/): ต้มยำกุ้งน้ำข้น · Central Thailand · This is the creamy, orange-red branch of tom yum goong: shrimp stock, roasted chili jam, evaporated milk, and the non-ne
- [Tom Yum Goong Nam Sai](https://chefedit.com/recipes/tom-yum-goong-nam-sai/): ต้มยำกุ้งน้ำใส · Central Thailand · This is the clear-broth branch of tom yum goong: shrimp, hot herbs, fish sauce, lime, and no dairy to cover mistakes. Th

## About

- [About ChefEdit](https://chefedit.com/about/): How and why this library exists
- [Editorial policy](https://chefedit.com/editorial-policy/): Voice, refusal language, accuracy
- [Source methodology](https://chefedit.com/sources/): Why every recipe cites 50-100 sources

## Machine-readable

- [Recipes JSON](https://chefedit.com/recipes.json): All recipe metadata
- [JSON Feed](https://chefedit.com/feed.json): JSON Feed 1.1 of newest recipes
- [Full content](https://chefedit.com/llms-full.txt): Concatenated recipe text for LLM consumption